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Hibiscus Heat

Hot
Hibiscus Heat

Bright, juicy and full of festive heat

“I love a hot Mother Root and this one is super easy to make and tastes like Christmas!” - Sophie
Difficulty
Ingredients

0.75 oz Mother Root Ginger

1 hibiscus tea bag

1 star anise

1 cinnamon stick

Juice of ¼ lemon

Directions
  1. In 6.75 oz of freshly boiled water (about ¾ cup + 1 tbsp), add your tea bag, star anise & cinnamon stick.
  2. Leave to brew for a few minutes, remove the tea bag leaving the spices.
  3. Shake bottle 8 times, add Mother Root and a squeeze of lemon.