Back to all recipes Rhubarb & Soda Spritz Share: Our Rhubarb take on a sparkling rosé Difficulty Ingredients 25ml Mother Root Rhubarb 150ml fridge cold soda water Directions In a champagne flute, simply pour soda water over Rhubarb and sip at your leisure. Made with Soda Water [8 x 150ml] £6.00 + ADD Share: