Back to all recipes Cherry Bomb Still, Strong Share: For when stone fruit season arrives Difficulty Ingredients 25ml Mother Root Ginger4-5 cherries muddled150ml coconut water Directions Muddle cherries in the base of your chosen glassShake bottle 8 times, add Mother Root with lots of ice, then top with coconut water.Gently stir and garnish with some more cherries Made with Mother Root Ginger £27.95 + ADD Share: